Jerry Edwards Owner Years in the industry: 40 Xtreme Cuisine It depends on the event. It’s also better in different states. Like, I’d pick wherever the Super Bowl is or Texas where it’s warm all year-round.
Marcos Munos Server Years in the industry: 4 Habanero Tacos Hard to say. It’s a good spot here [downtown Minneapolis], but I’m assuming that there’s other places. Do you know? I’d like to know where they are.