Foodservice News presents

It’s that time of year for the 9th annual industry breakfast event.

Monday, February 25, 2013

8:30 a.m. to 11:30 a.m.

Saint Paul Hotel

The topics:

Legislative Update: Frank Ball, executive director, Minnesota Licensed Beverage Association. With a new majority in the state legislature, will rule changes be coming?

Restaurant Marketing: Sales building strategies for the new economy, featuring national restaurant marketing expert Linda Duke.

Healthcare Update: What the Affordable Care Act means for your restaurants. We leave the politics at the door. Presented by Kris Kryzanski of Christensen Group Insurance.

Discussion panel: Foodservice News again brings the top industry talent to its annual event with engaging discussion panels. This year, Pizza Lucé CEO J.J. Haywood; Scott Foster, co-founder, co-owner and executive chef of Nova Restaurant Group and David Walia, VP of restaurant operations for Bonfire Restaurant Company have jumped in!

Click HERE to register online for this event.

Or…

To download an event registration form, click HERE.

PREMIER SPONSORS

VENDOR SPONSORS
CenterPoint Energy • Intermix Beverage/ESI • North Country Business Products
Minnesota Licensed Beverage Association

Foodservice News holds informational events for foodservice professionals that feature a wide range of topics including marketing, menu development, financial practices and sourcing local products. Click here for information on past events. Contact Foodservice News at 612-767-3200 or info@foodservicenews.net for further information on attending or sponsoring these events.