Twin Cities-based food networking group Women Who Really Cook hosted its annual scholarship gala May 18, awarding funds to a selected few college students pursuing careers in the culinary and hospitality industry.
Flavor, presented by the Minnesota Restaurant Association, will return to the Muse Event Center (107 3rd Ave. No., Minneapolis) Thursday, May 14 from 5:30-8 p.m. The event will offer menu tastings from some of Minnesota’s favorite restaurants.
Legacy Concepts answered Dunkin’ Donuts call to re-introduce the coffee-and-donuts brand to the Twin Cities in Minnesota, a state it abandoned when it closed its last store in 2005.
The owner of Barrio, Bar La Grassa and Burch Steak and Pizza is adding another Minneapolis restaurant to his resume.
"Danny's Bar and Grill at StoneRidge Golf Club is an upscale casual dining experience like no other.” That's what the website says—and with the talented Executive Chef Ron Bohnert in the kitchen, they could be right.
The former Barbette executive chef will open Mr. Roberts Resort on Swan Lake in Pengilly, Minnesota, this summer.